Blog - Stories, Recipes & Much More

By Administration
March 24, 2021

Looking for the perfect Easter? There's no better treat than hot cross buns. 

Follow our recipe below. This recipe will make 12 hot cross buns. 

Ingredients:   

  • 300ml whole milk 
  • 500g plain white flour
  • 75g caster sugar
  • 1 tsp salt
  • 7g fast-action yeast
  • 50g
By admin
January 21, 2021

We’re excited to announce that we have teamed up with New Zealand’s most popular collagen brand Dose & Co and are now offering the Dose & Co Dairy-Free Vanilla collagen creamer as an add-on to your favourite hot or cold beverage.

Made with coconut milk and a creamy vanilla extract, each serving of creamer boasts 10 grams of collagen per serve and is free from dairy, soy, gluten, artificial sweeteners and sugars.

Covid-19 has amplified the desire for people to look

By Administration
October 12, 2020

The perfect Summer salad served with quinoa, olives, cucumber, tomato, capsicum, almonds, cos lettuce and a fresh pomegranate dressing.

By Administration
October 12, 2020

A colourful stack of grilled haloumi, a pumpkin & quinoa rosti, portobello mushroom, beetroot, spinach and a capsicum salsa. 

By Administration
October 12, 2020

A grilled chicken burger, with chilli jam, coleslaw, pineapple and avocado served on a toasted bun. 

 

 

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