Well-loved Columbus classics, from cooked breakfasts to hearty lunches, to lighter options. All freshly prepared by chefs in our cafes.
Our Kitchen Menu includes delicious items for all occasions and appetites. We use quality ingredients and fresh free range eggs in all our dishes! Some examples include:
• Columbus Breakfast – with all the trimmings and eggs just how you like.
• Eggs Benedict – free range poached eggs served on crusty ciabatta bread.
• Hotcakes or French toast – with bacon and banana or berry compote and drizzled with maple syrup.
• Mushrooms on Toast – a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
• Paleo Breakfast – One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
• Sweetcorn Fritters – a kiwi classic complete with bacon and a salsa twist.